La Nube is conceived as a pavilion constructed in a public urban plaza in downtown Mexico City. It is constructed using a cotton candy machine that continuously evaporates sugar and gathers into transparent webs hanging from the surrounding buildings..

While the cloud of sugar levitates above the plaza it generates a space in which the cloud acts as a refuge; a performative element in its construction, an edible pavilion. The cloud evokes a childhood dream come true.

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